1. I pretty much am, yeah, and can't figure out why however-many-books-later that's still considered one of the great mysteries when it was so clearly telegraphed in the first book.
2. Suckling pig is just a piglet (young enough that it's not weaned; still 'suckling'). A good butcher? They're more common in some regions than others.
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ninetydegrees
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on 2012-04-08 07:16 pm (UTC)2. Suckling pig is just a piglet (young enough that it's not weaned; still 'suckling'). A good butcher? They're more common in some regions than others.